Anemia dalam Kehamilan: Gambaran Kadar Hemoglobin Ibu Hamil di Wilayah Kerja Puskesma Kolaka

Authors

  • Iis Afrianty Universitas Sembilanbelas November Kolaka, Indonesia
  • Grace Tedy Tulak Universitas Sembilanbelas November Kolaka, Indonesia
  • Ekawati Saputri Universitas Sembilanbelas November Kolaka, Indonesia
  • Ika Lestari Salim Institut Kesehatan dan Teknologi Buton Raya, Indonesia
  • Bangu Bangu Universitas Sembilan belas November Kolaka

DOI:

https://doi.org/10.32524/jksp.v8i1.1514

Keywords:

pregnant women, hemoglobin levels, mild anemia

Abstract

Anemia in pregnant women is an urgent health problem because it carries the risk of causing serious complications such as Low Birth Weight (LBW), bleeding during labor, premature birth, and even maternal and infant death. The high nutritional needs during pregnancy that are not balanced with adequate micronutrient intake are the main factors causing anemia. This study is important for the prevention and treatment of anemia in order to reduce the risk of maternal and neonatal morbidity and mortality. This study aims to determine the level of anemia in pregnant women. The following is a version of the sentence that has been completed according to request. Data collection for this study was carried out on January 13, 2025 at the Kolaka Health Center using a quantitative descriptive study method and a retrospective approach. The sample in this study was 174 pregnant women who were selected using the total sampling technique. The data source used is secondary data in the form of the results of hemoglobin level examinations of pregnant women documented at the Health Center. The data collection instrument is in the form of medical record sheets/laboratory reports of hemoglobin level examinations. The data obtained were then classified based on the category of hemoglobin levels according to WHO standards, namely normal, mild anemia, and severe anemia. The results showed that out of 174 respondents, 104 respondents (59.8%) were in the normal category, 66 respondents (37.9%) had mild anemia, and 4 respondents (2.3%) had severe anemia. The mild anemia category is almost equivalent to the normal category, indicating that the prevalence of anemia is still quite high in pregnant women. Mild anemia is the most dominant form of anemia in this study, while severe anemia was found in relatively small numbers. The conclusion of this study is that anemia, especially mild anemia, is still a significant health problem in pregnant women in the Kolaka Health Center work area. This finding is the importance of early detection efforts, regular monitoring of hemoglobin levels, as well as nutritional interventions and health education to prevent more severe anemia and pregnancy complications that can accompany it.

References

Ani Margawati et al. (2023) ‘Prevalence of Anemia and Associated Risk Factors among Pregnant Women in Semarang, Indonesia, during COVID-19 Pandemic’, Ethiopian Journal of Health Sciences, 33(3). Available at: https://doi.org/10.4314/ejhs.v33i3.8.

Badan Litbangkes Kemkes RI (2019) Laporan Riset Kesehatan Dasar (riskesdas). Jakarta.

Cappellini, M.D. et al. (2022) ‘Iron metabolism and iron deficiency anemia in women.’, Fertility and sterility, 118(4), pp. 607–614. Available at: https://doi.org/10.1016/j.fertnstert.2022.08.014.

Dinas Kesehatan Kabupaten kolaka (2024) Profil Kesehatan Kabupaten Kolaka Tahun 2023. Kolaka.

Karami, M. et al. (2022) ‘Global Prevalence of Anemia in Pregnant Women: A Comprehensive Systematic Review and Meta-Analysis’, Maternal and Child Health Journal, 26(7), pp. 1473–1487. Available at: https://doi.org/10.1007/s10995-022-03450-1.

Kemenkes RI (2023) Buku Saku Pencegahan Anemia Pada Ibu Hamil Dan Remaja Putri, IEEE Sensors Journal.

Lema, E.J. and Seif, S.A. (2023) ‘Prevalence of anemia and its associated factors among pregnant women in Ilala Municipality - Tanzania: Analytical cross-sectional study’, Medicine, 102(23), p. e33944. Available at: https://doi.org/10.1097/MD.0000000000033944.

Mengistu, G.T. et al. (2022) ‘Magnitude and factors associated with iron supplementation among pregnant women in Southern and Eastern Regions of Ethiopia: Further Analysis of mini demographic and health survey 2019’, BMC Nutrition, 8(1), p. 66. Available at: https://doi.org/10.1186/s40795-022-00562-3.

Ouzennou, N., Amor, H. and Baali, A. (2019) ‘Socio-economic, cultural and demographic profile of a group of Moroccan anaemic pregnant women’, African Health Sciences, 19(3), pp. 2654–2659. Available at: https://doi.org/10.4314/ahs.v19i3.41.

Pasaribu, R.D. et al. (2024) ‘Anemia in Pregnancy: Study Phenomenology’, Portuguese Journal of Public Health, 42(1), pp. 6–14. Available at: https://doi.org/10.1159/000534708.

Raut, A.K. and Hiwale, K.M. (2022) ‘Iron Deficiency Anemia in Pregnancy.’, Cureus, 14(9), p. e28918. Available at: https://doi.org/10.7759/cureus.28918.

Skolmowska, D. et al. (2022) ‘Effectiveness of Dietary Interventions in Prevention and Treatment of Iron-Deficiency Anemia in Pregnant Women: A Systematic Review of Randomized Controlled Trials.’, Nutrients, 14(15). Available at: https://doi.org/10.3390/nu14153023.

Stanley, A.Y. et al. (2022) ‘Anemia in pregnancy: Screening and clinical management strategies’, MCN The American Journal of Maternal/Child Nursing, 47(1), pp. 25–32. Available at: https://doi.org/10.1097/NMC.0000000000000787.

Tinago, C.B. et al. (2017) ‘Individual and structural environmental influences on utilization of iron and folic acid supplementation among pregnant women in Harare, Zimbabwe.’, Maternal & child nutrition, 13(3). Available at: https://doi.org/10.1111/mcn.12350.

Tirore, L.L. et al. (2024) ‘Determinants of severity levels of anemia among pregnant women in Sub-Saharan Africa: multilevel analysis’, Frontiers in Global Women’s Health, 5. Available at: https://doi.org/10.3389/fgwh.2024.1367426.

Turner, J., Parsi, M. and Badireddy, M. (2025) Anemia.

WHO (2024) Guideline on haemoglobin cutoffs to define anaemia in individuals and populations. Edited by World Health Organization. Geneva.

WHO (2025) Anaemia, https://www.who.int/news-room/fact-sheets/detail/anaemia.

Zhou, Y. et al. (2024) ‘The Prevalence of Anemia among Pregnant Women in China: A Systematic Review and Meta-Analysis’, Nutrients, 16(12), p. 1854. Available at: https://doi.org/10.3390/nu16121854.

Downloads

Published

2025-02-28

How to Cite

Afrianty, I., Tedy Tulak, G., Saputri, E., Lestari Salim, I., & Bangu, B. (2025). Anemia dalam Kehamilan: Gambaran Kadar Hemoglobin Ibu Hamil di Wilayah Kerja Puskesma Kolaka. Jurnal Kesehatan Saelmakers PERDANA (JKSP), 8(1), 330-337. https://doi.org/10.32524/jksp.v8i1.1514